As of Wednesday, February 3, 2021 we will be open for DINE IN and TAKE OUT.
New hours of operation: Wednesday through Sunday – 4 – 9 pm.
Closed Monday, Tuesday and closed for lunch.
Our dinner menu remains the same, except for Chef Leo’s “variant” pescatore dishes. Our new Linguine Adriatico and Risotto Adriatico will contain fresh mussels, jumbo prawns, scallops and cod.
Reservations recommended. Call to reserve your table 604 846.5001.
All Covid-19 protocols remain in place.