Typically, black coffee is prepared hot, iced, or cold. It is robust, energizing, and reviving beverage that provides numerous health benefits to kick-start your day. Traditionally, it is made with fresh coffee bean powder or instant coffee powder, sans creamer or milk. This recipe describes how to brew black coffee in both hot and iced forms, with detailed, step-by-step instructions and a video to make the process easier for you at home.
This black coffee recipe is among the simplest to prepare and is loaded with antioxidants that have numerous health advantages, including weight loss. You can have the hot version to revitalize your morning breakfast or the cold version to beat the heat throughout the summer.
WHAT IS BLACK COFFEE?
Black coffee is a globally popular beverage that is often prepared without milk or creamer, as is common knowledge. It is traditionally produced by steeping freshly ground coffee beans in hot water. Even though the hot version is more frequent, iced coffee made using instant or fresh coffee powder would be perfect for summer days.
When consumed in moderation, this refreshing beverage not only enhances your energy but also has numerous health benefits. And the best part is that this recipe is simple to adapt to your family’s preferences.
INGREDIENTS
FOR HOT & ICED BLACK COFFEE
Instant Coffee Powder – I’ve used instant coffee granules in this recipe, but you can use fine crystal powder or coarse coffee grounds. However, strain the coffee if you are using coarse grounds.
Brown Sugar – This is an optional ingredient; you can substitute other sweeteners or omit them altogether to produce a healthy beverage. Alternatively, you might substitute honey for sugar.
Hot Water – As Required for Brewing Coffee.
Ice cubes – 4 to 5 ice cubes in each glass if preparing an iced version.
HOW TO MAKE BLACK COFFEE?
To prepare hot black coffee, bring filtered water to a boil in a saucepan for 3 to 5 minutes.
Add 1.5 teaspoons of instant coffee powder and 1 teaspoon of brown sugar to an 8-ounce coffee mug. Combine both ingredients, then pour in the boiling water. Mix thoroughly and serve hot. You can also change the amount of sweetener to your liking.
If you want your black coffee to be robust and full-bodied, you should maintain the quantity listed on the recipe card. If you like something lighter, though, feel free to reduce the powder by 1 tsp.
HOW TO MAKE ICED BLACK COFFEE?
Add 12 teaspoons of instant coffee granules, 1 teaspoon of sugar, and water to produce iced or cold black coffee. Combine all ingredients and chill for 4 to 5 hours.
After 5 hours, fill a large serving glass with ice cubes and pour chilled coffee into the glass. Enjoy it at any moment of the day, at home or on the road.
HEALTH BENEFITS
BLACK COFFEE RECIPE (HOT AND ICED BLACK COFFEE)
Black coffee is usually prepared in hot, iced, or cold versions. It is a strong, rich, and refreshing drink that has many health benefits to kick-start your day. It is traditionally brewed with fresh coffee bean powder or instant powder without creamer or milk. The recipe that I have shared here explains how to make black coffee in both hot and iced versions with clear step-by-step instructions and also the video to help your making process easy at home.
This black coffee recipe is one of the easiest drinks to make and is rich in antioxidants that have a lot of health benefits like weight loss. You can enjoy the hot version to refresh your morning breakfast or the cold to knock on the heat in summer.
Hot and Iced Black Coffee served in a glass and coffee cup.
Black Coffee | Hot and Iced Coffee
WHAT IS BLACK COFFEE?
As we all know, the Black coffee recipe is one of the popular beverages across the globe that is usually prepared without milk or creamer. It is traditionally prepared with freshly ground coffee beans that are brewed in a hot water. Even though the hot version is more common, making them cold(iced) with instant or fresh coffee powder would be great for summer days as well.
This refreshing drink not only boosts your energy but also has a lot of health benefits when taken in moderation. And the best part is this recipe is also easy to customize according to your family’s needs.
INGREDIENTS
FOR HOT & ICED BLACK COFFEE
Instant Coffee Powder – I have used instant coffee granules here but you can also use fine crystal powder or coarse coffee grounds. But make sure to strain the coffee if you are using coarse ones
Brown Sugar – This is an optional ingredient and you can also use sweeteners or totally skip it to make a healthy drink. Alternatively, you could also replace the sugar with honey
Hot Water – As needed to make a coffee
Ice cubes – 4 to 5 cubes per glass, if you are making an iced version
HOW TO MAKE BLACK COFFEE?
To make a hot black coffee, heat the filtered water in a saucepan and allow it to boil for 3 to 5 minutes.
Now add 1½ tsp of instant coffee powder and 1 tsp of brown sugar into an 8 oz coffee mug. Mix well both and pour in the boiling hot water. Stir well and serve hot. You can also adjust the sweetener according to your taste buds.
If you want your black coffee strong and rich then the quantity that I have mentioned in the recipe card would be intact. But if you are looking for something light then you can feel free to reduce the powder to 1 tsp.
HOW TO MAKE ICED BLACK COFFEE?
To make the iced or cold black coffee, Add 1½ tsp of instant coffee granules, and 1 tsp of sugar, and pour water. Mix everything well and refrigerate it for 4 to 5 hours.
After 5 hours, fill the tall serving glass with ice cubes and pour in the chilled coffee. Enjoy it any time of the day at home or as a grab-and-go drink.
Hot and Iced Black Coffee served in a glass and coffee cup with snacks alongside.
Hot and Iced Black Coffee
HEALTH BENEFITS
There are a lot of health benefits of black coffee when taken in moderation. Some of them are,
- Helps to reduce cirrhosis
- Improves your mood
- Helps in weight-loss
- May lower the risk of type 2 diabetes
- Lowers strokes and much more.
CALORIES IN BLACK COFFEE
A single 8-ounce cup of black coffee contains only 2 calories. And it may differ if sweets are added to your black coffee. Caffeine intake should not exceed 400 milligrams per day. In addition, it is advised not to consume more than four cups of coffee each day, as this might lead to health problems.
VARIATIONS
You can always tailor your black coffee to your personal preferences. Additionally, you can use freshly ground coffee powders instead of preparing them yourself. If you like to sweeten the coffee, you can also add honey or brown sugar. To get the most out of coffee, though, it is best to reduce sugar gradually. And if you want a great black coffee with a creamy texture, you can get this using espresso.
TIPS
Always ensure that the components are added in the correct proportions for a flawlessly robust and dark black coffee.
The trick to making the best iced coffee is to reduce the bitterness of the combination by refrigerating it.
Generally, iced coffee made using instant coffee granules will be less bitter than freshly brewed iced coffee. To produce the best cafe-style cold coffee, coarsely ground coffee should always be steeped in water overnight.
STORAGE SUGGESTIONS
This instant black coffee may be prepared in less than five minutes and does not require storing. However, you may store iced coffee in the refrigerator for up to two weeks and enjoy it whenever you desire a drink.
SERVING SUGGESTIONS
You may always serve this black coffee hot or iced for breakfast or as a midday beverage.
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