Celebrate Valentine’s Day with loved ones.

Come and enjoy a three course gourmet dinner served to you by candle light.  Experience Chef Leo’s innovative, flavourful and beautifully presented dishes. Choice of three courses for only $45 per person.

APPETIZER

Buffalo Bocconcino Salad – with artichokes, tomatoes and arugula

Prosciutto – with yellow beets, white balsamic poached pear, radicchio and fennel

Hot Antipasto – prawn, meat balls, chorizo, chicken tender, roasted peppers
and caramelized onions

House made Crab Ravioli – with lemon cream sauce

ENTREE

Veal Scaloppine al Marsala pan seared served with roasted potatoes and grilled vegetables

Free Range Chicken Breast roasted with sundried cherry port demiglaze
served with roasted potatoes and grilled vegetables

Ahi Tuna pan seared with wasabi cream sauce
served with saffron risotto and grilled vegetables

Filet Mignon grilled with cognac demiglaze
served with roasted potatoes and grilled vegetables

Ostrich roasted with blueberry demiglaze
served with roasted potatoes and grilled vegetables

Spinach Brie Cream Cheese Roasted Pepper Rotolo on tomato coulis

DESSERT

Chocolate Pavé a rich molded dark chocolate butter cream dessert

Passion Fruit Cheese Cake unbaked, creamy and not too rich

Strawberries dipped in Dark Chocolate

$45 plus tax plus gratuity

RESERVE YOUR TABLE NOW 604.846.5001 or info@vitabellabistro.com