Valentine’s Day

January 28th, 2015
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Celebrate Valentine’s Day with loved ones.

Come and enjoy a three course gourmet dinner served to you by candle light. Experience Chef Leo’s innovative, flavourful and beautifully presented dishes. Choice of three courses for only $49.95 per person.

APPETIZER

Buffalo Bocconcino Salad – with oven roasted artichokes and tomatoes, radicchio and toasted almonds

Baked Escargot – with succulent garlic and sundried tomato compound butter and focaccia bread

Smoked Salmon Bundles – with cream cheese atop fresh arugula

Asparagus Spears and cambazola cheese wrapped with grilled eggplant on tomato coulis

ENTREE

Grilled Kangaroo Loin with balsamic and fig demiglaze
served with roasted potatoes and grilled vegetables

Roasted Yarrow Duck Breast with grand mariner demiglaze
served with roasted potatoes and grilled vegetables

Ahi Tuna pan seared with blueberry fennel slaw
served with risotto and grilled vegetables

Filet Mignon grilled with porcini dust demiglaze
served with roasted potatoes and grilled vegetables

Tiger Prawns and Scallops in a saffron cream
served with risotto and grilled vegetables

DESSERT

Chocolate Pavé a rich molded dark chocolate butter cream dessert

Passion Fruit Cheese Cake unbaked, creamy and not too rich

Raspberry Mousse light and satisfying

$49.95 per person

RESERVE YOUR TABLE NOW 604.846.5001 or info@vitabellabistro.com

Love Chilliwack's Vita Bella Bistro. Friendly, comfortable, contemporary-designed restaurant serving fantastic Italian food. Chef Leo's exquisite sauces are a highlight! In a place over-whelmed with cookie-cutter restaurant chains and fast-food joints, Vita Bella stands apart. It is an oasis for fine food and terrific service.

David Elmy

Bocconcini means "small mouthfuls" and describes the semi-soft, mild, unripened cheese made from cow's milk in the south provinces of Italy. The Buffalo Bocconcini is made from water buffalo milk and both are imported fresh from Italy.

Gift Certificates

Delight Epicureans and Foodies alike with a Vita Bella Gift Certificate.
Available in any denomination.

Better than ordinary take out, put in your order for a dozen biscotti, a whole cheesecake of your favorite flavour, or a tiramisu to treat a party of 20!

Call two days in advance and order housemade zampina sausages. Made in the traditions of the little village of Sammichele in southern Italy.

Also available is locally grown Fraser Valley duck breast, subtly smoked using the succulent and subtle flavour of star anise and hickory wood. Vacuum packed for freshness.

Check Out Our Menu ›

Cooking Classes

Learn how to make fresh pasta and delicious sauces. Learn to make salad dressings from fresh ingredients which are healthier and less expensive than store bought dressings.

Arrangements may also be made to have private cooking lessons right in your own home to entertain your friends.

Great menu - lots of variety. Very reasonable prices and meal portions are very generous. Wonderful flavours and everything is very fresh and done perfectly. Vita Bella has definitely become my favorite restaurant!

Carol Tichelman

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45355 Luckakuck Way,

Chilliwack, BC V2R 3C7

Phone: 604.846.5001

Email: info@vitabellabistro.com

Monday: Closed - Reserved for Cooking Classes

Tuesday: 11:30 - 2:30 | 4:00 - 9:00

Wednesday: 11:30 - 2:30 | 4:00 - 9:00

Thursday: 11:30 - 2:30 | 4:00 - 9:00

Friday: 11:30 - 2:30 | 4:00 - 9:00

Saturday: closed lunch | 4:00 - 9:00

Sunday: 11:30 - 2:30 | 4:00 - 9:00