Join us on New Year’s Eve and celebrate bringing in 2013. We all hope that the future will be filled with good friends and good fortune. Bring on the good times!

For those who enjoy dining early we have two early seatings; at 4:00 pm and at 6:00 pm. Here is our a la carte menu.

STARTERS
Prawn Bisque – gluten free, cream based with baby lobster meat $7
Focaccia with extra virgin olive oil and balsamic vinegar or garlic butter $3
Focaccia with trio of spreads – olive tapanade, sundried tomato pesto, basil pesto $5
Caesar Salad crispy romaine lettuce, olive tapanade crostini $9
Caprese Salad cherry tomatoes and bocconcini on radicchio drizzled with basil oil and balsamic reduction $9
Zampina house made veal and beef sausage, grilled and served atop tomato caper bruschetta $12
Mediterranean Mussels steamed in white wine, garlic, lemon, fresh herbs and butter $13

ENTRÉES
Free Range Chicken Breast roasted, topped with a port wine, sundried cranberry demiglaze $20
Veal or Chicken Parmigiana breaded, with provolone and parmesan cheese and tomato sauce $18
Lamb Osso Buco tenderly braised served atop saffron risotto $23
Filet Mignon beef tenderloin with grilled gourmet mushrooms, roasted garlic demiglaze and truffle oil $26
Halibut encrusted with pistachio nuts, pan seared topped with pesto cream $24
Beef Short Ribs slow braised in its natural juices $20

PASTA
Spaghetti con Polpette traditional meat sauce with meat balls $16
Fettuccine Alfredo cream sauce, fresh basil $14
Lasagna traditional Southern Italian style with 3 cheeses- grana padano, provolone and ricotta, fresh spinach, ground beef and pork, in a tomato sauce with a touch of cream $17
Cannelloni stuffed with chicken, cream cheese, artichokes and arugula and topped with rosè sauce $17
Penne Tarantina house marinated and grilled eggplant, grilled gourmet mushrooms, roasted peppers, marinated artichokes, caramelized onions, fresh spinach in tomato sauce $15
Fettuccine al Granchio baby arugula, roasted peppers, crab meat in cream sauce $17
Fettuccine with Zampina house made grilled veal and beef sausage, sundried tomato pesto, roasted garlic, chili oil in special tomato sauce $15
Lobster Ravioli in lemon cream sauce $17
Gluten Free Pasta additional $1

Please advise your server of any food allergies so we may recommend alternative choices.
A gratuity of 15% will be added to parties of 8 or more.

RESERVE YOUR TABLE NOW. 604.846.5001 or info@vitabellabistro.com